501930801036_GB.pdfDOWNLOAD

Extrait du fichier (au format texte) :

QUICK GUIDE
P
C
D
E
F
G
H
I

Q

R

M
N
O

Refrigerator Compartment
A. Fan and anti-bacterial and anti-odour filter (depending on model)
B. Bulb or LED light (depending on the model)
C. Shelves
D. LED lights (depending on the model)
E. Special Compartment ("Meat & Fish" or "Zero
Degrees") (if available) cover
F. Special Compartment ("Meat & Fish" or "Zero
Degrees") (if available)
G. Crisper cover
H. Crisper(s)
I. Rating plate (located at side of crisper)
L. Control panel
P Dairy compartment
.
Q. Door trays
R. Bottle holder (if provided)
S. Bottle shelf
Least cold zone
Intermediate zone
Coldest zone
Fruit & vegetable zone
Freezer Compartment
M. Top drawer or door (freezing zone)
N. Middle and bottom drawers (frozen and deep-frozen food storage zone)
O. Ice cube tray (if provided)
Note: All shelves, door trays and racks are removable.
The ideal food storage temperatures are already factory set